Milk and kiwi millet

All fruits are suitable for this recipe. Adapt them according to the season.

Preparation time: 

25 minutes

Difficulty: 

Very easy

How many people: 

4

Ingredients for Milk and Kiwi Millet

• 50 cl semi-skimmed milk
• 1 vanilla pod
• 2 c. to s. honey
• 60 g millet semolina
• 4 kiwis
• 2 chocolate bars

Preparation for Milk and Kiwi Millet

Heat the milk with the scraped and split vanilla pod, and the honey.

When it boils, remove the vanilla pod and pour the millet semolina in the rain, stirring well. Lower the heat and cook for about 30 minutes, stirring often so that the preparation does not stick to the pan.

Peel the kiwis. Cut their flesh into pieces. Gently mix them in millet.

Divide it into ramekins and grate the chocolate over it.