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LOBSTER AND LEEK VINAIGRETTE LOBSTER AND LEEK VINAIGRETTE Reviewed by Tya Chyntya on September 22, 2019 Rating: 5
September 22, 2019x
Ingredients Sauce 4 c. (60 mL) soy sauce 3 c. (45 mL) peanut butter 2 tbsp. (30 ml) honey 1 C. tea (5 ml) vinegar A few drops...
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PEANUT TOFU PEANUT TOFU Reviewed by Tya Chyntya on September 22, 2019 Rating: 5
Summer fruit sauce Summer fruit sauce Reviewed by Tya Chyntya on September 20, 2019 Rating: 5
MARINATED CHICKEN WITH HONEY AND GINGER MARINATED CHICKEN WITH HONEY AND GINGER Reviewed by Tya Chyntya on September 18, 2019 Rating: 5
WHITE BEANS WITH TOMATOES WHITE BEANS WITH TOMATOES Reviewed by Tya Chyntya on September 17, 2019 Rating: 5
Homemade vegetable broth cubes Homemade vegetable broth cubes Reviewed by Tya Chyntya on September 15, 2019 Rating: 5
Roasted cauliflower Roasted cauliflower Reviewed by Tya Chyntya on September 15, 2019 Rating: 5
September 13, 2019x
A recipe that will reconcile you with this weed  that wants you well. Preparation time  : 10 min Cooking time  : 0 min Ingredie...
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Nettle pesto Nettle pesto Reviewed by Tya Chyntya on September 13, 2019 Rating: 5
September 09, 2019x
A simple recipe that makes everyone love zucchini. Preparation time   : 20 min Cooking time   : 40 min Ingredients for 4 pers...
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Zucchini gratin Zucchini gratin Reviewed by Tya Chyntya on September 09, 2019 Rating: 5
Lemonade with elderflower Lemonade with elderflower Reviewed by Tya Chyntya on September 09, 2019 Rating: 5
December 03, 2018x
Rawon is an Indonesian food in the form of black soup with meat as a distinctive blend of herbs that uses kluwek.  Rawon, although known...
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Rawon Rawon Reviewed by Tya Chyntya on December 03, 2018 Rating: 5
December 03, 2018x
Satay is known to have originated from Java, Indonesia, and can be found anywhere in Indonesia and has been regarded as one of Indon...
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Satay Satay Reviewed by tya on December 03, 2018 Rating: 5

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